Broccoli salad!

Here's the recipe for the broccoli salad--it sounds a little odd, but is actually incredibly yummy!

Broccoli Buffet Salad

3 C broccoli florets
1/2 C chopped red onion
1/4 C sunflower seeds
1/2 C raisins
1/2 C feta cheese, crumbled

In salad bowl, combine broccoli, onion, sunflower seeds, raisins and cheese.

Dressing:

1/2 C low-fat yogurt
1/4 C light mayonnaise (or mayo substitute--sour cream, ricotta, etc--and add an extra tbsp of sugar)
2 Tbsp granulated sugar
1 Tbsp lemon juice
salt and pepper, to taste

In measuring cup, stir together dressing ingredients. Pour over salad and toss to mix. Season with salt and pepper. Cover and refrigerate for 2hrs or up to 2 days. Makes 6 servings.